Instruction

• Clean and peel the potatoes and cut them into even size chunks
• Boil them in salted water for about 10 min and then add the cleaned and chopped apples into the boiling water
• Add the cinnamon stick as well
• Leave to boil for another 10 minutes or until both apples and potatoes are to your liking
• I like mine to be fairly chunky but that is a personal preference In the mean time bake the streaky bacon in a dry frying pan until crispy and set aside to drain on paper towels
• Slice a few apple pieces and melt a little butter in a fryin pan
• Add the apple slices to it and add a bit of maple syrup into the pan as well as some cinnamon
• Let it simmer until the apple is soft
• Prepare a plate with one whisked egg and one plate with sesame seeds
• Cut your cheese into the required size
• The smaller it is, the easier it is too handle
• Dip the cheese into the egg and make sure it coats all sides
• Then dip the cheese into the sesame seeds and make sure it is covered everywhere
• Heat a non stick frying pan on high until nice and hot
• Put the cheese slice in and bake until the sesame seeds are brown
• You have to do this rather quickly or the cheese will melt completely
• Turn and bake the other side
• Drain the apples and potatoes and mash them together
• Taste and add cinnamon and salt where needed
• Remove the cinnamon stick before mashing