Chivito uruguayo

Ingredients
| Ingredients | Measure |
| Beef Brisket | 2 |
| Bread | 2 |
| Lettuce | 1 |
| Tomato | 1 |
| Ham | 100g |
| Mozzarella | 100g |
| Bacon | 100g |
| Egg | 1 |
| Onion | 1 |
| Pepper | 1 |
Instruction
- Crush the meat so that it is finite and we put it on a griddle to brown
- Put the eggs, bacon and ham to fry
- Cut the bread in half, put the beef brisket, the fried eggs, the bacon, the ham, the mozzarella, the tomato and the lettuce
- Cover with the other half of the bread and serve
