Sesame Cucumber Salad
Ingredients
| Ingredients | Measure |
| Cucumber | 2 medium |
| Salt | 1/2 tsp |
| Sesame Seed Oil | 2 tsp |
| Rice Vinegar | 2 tablespoons |
| Basil Leaves | 6 |
| Red Chilli Flakes | 1/2 tsp |
| Sesame Seed | 2 tsp |
Instruction
- Prep the cucumbers:
Peel the cucumbers
- Cut them into quarters, lengthwise
- (If the seeds are bitter, scrape out the seeds and discard
- ) Cut the cucumbers again, crosswise, into 1/2-inch thick pieces
-
Toss the salad:
Place cucumbers into a serving bowl
- Sprinkle with salt
- Toss with sesame oil, seasoned rice vinegar, basil (if using), and chili flakes
- Sprinkle with toasted sesame seeds if using
