Shawarma bread
Ingredients
| Ingredients | Measure |
| Flour | 1 cup |
| Salt | 1 tsp |
| Sugar | 1/2 tsp |
| Baking Powder | 1/2 tsp |
| Oil | 1 tablespoon |
| Water | Splash |
Instruction
- 1
Sieve flour and add baking powder,salt,sugar,oil nd mix together
2
Add water nd knead the dough for like 10mins
3
Cover the mixture and allow it to rise
4
After it rised transfer it to a work surface and form a round (you can use a plate or pot's lid)
5
Heat ur pan and put it
6
It'll start puffing then you turn it
7
And lastly put it in in a warm place, then you'll see it has pocket