Instruction

• step 1 To make the pickled slaw, tip the carrots and cabbage into a large bowl
• In a small bowl, combine the ginger, rice vinegar, sugar and a few pinches of salt
• Pour over the vegetables and toss together
• Set aside for at least 15 mins
• step 2 Halve the baguettes lengthways and spread the pâté over the bottom half
• Top with the pickled slaw, cucumber and turkey
• Mix the mayonnaise with the chopped chilli and dollop over the top
• Scatter over the mint leaves and sliced chilli
• Sandwich together and dig in